Food is a blessing we must share with those in need. This generosity lies at the heart of Emirati culture.
The UAE Food Bank saves, stores and shares surplus food, aiming to achieve a significant reduction in food wastage while alleviating hunger. The Food Bank will distribute food to the less fortunate members of the community, including labourers, underprivileged families and vulnerable citizens. The initiative aims to both promote social solidarity and instill the value of conserving and sharing food resources.
In close collaboration with all its stakeholders, the UAE Food Bank will follow strict rules and regulations to ensure the highest standard of food quality and maximise the distribution of food to the needy. The ultimate goal of the Food Bank initiative is to achieve a zero food waste environment, alleviate hunger and promote sustainability and environmentally responsible consumption.
The objectives of the UAE Food Bank transcend several levels: